Vintage:
2024
Varietal:
85% Cabernet Sauvignon, 15% Syrah
Case Production 12 pack:
20,000
Alcohol Content:
13%
Region / Location:
Valle Central
Vineyard:
La Constancia
,
56 acres
, planted in
Altitude:
985 FASL
Farming Practices:
Certified Sustainable
Soil Type:
Granitic and Alluvial soils
Trellis System:
VSP
Yield:
4 tons/acre
Stem Inclusion:
100% De-Stemmed
Yeast:
Selected
Winemaker:
Daniela Salinas and Ricardo Baettig
Élevage:
Neutral 225L French oak and Stainless Steel tanks for 6 months
Lees Contact:
none
Filtration Method:
Light CrossFlow Filtration
Maceration / Fermentation:
Cool fermentation in Stainless Steel tanks and then into 225L Neutral barrel
UPC Code:
837571001927