Ver Sacrum Geisha Dragon del Desierto 2020

This is a co-fermented blend of mostly Viognier with Marsanne and Criolla Blanca. About 10% of the blend is matured in oak under a veil of flor. The nose shows fresh cut white flowers with lemon, dried apricot, and a touch of fresh baked bread. The palate is crisp with white peach, wax bean, and hints of almond paste from the inside of a croissant. Delicious.
Vintage:
2020
Varietal:
70% Viognier, 20% Marsanne, 10% Pedro Ximenez
Case Production 12 pack:
425 cases
Alcohol Content:
13.5%
Region / Location:
Los Chacales, Uco Valley, Mendoza
Vineyard:
,
, planted in
Altitude:
3,610 ft
Farming Practices:
Organic
Soil Type:
Alluvial
Trellis System:
High Density VSP
Yield:
Stem Inclusion:
Yeast:
Native
Winemaker:
Eduardo Soler
Élevage:
90% in concrete eggs and 10% under flor in neutral French oak barrel
Lees Contact:
Filtration Method:
Maceration / Fermentation:
UPC Code:

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